Field notes · Issue 12The lost art of the konoba — and how to find a real one.
A konoba is not a tavern, not a restaurant, not a bar — though tourists call it all three. It's a room, often a cellar, where someone's grandmother is in charge and the menu is written in pencil.
Words — Marina Pavić · Photographs — Luka MarešRead the piece — 8 min → Guide · How toReading the bura — a beginner's wind manual.
When the bura blows, ferries cancel, doors slam, and the locals look almost happy. Here's why, and how to plan around it from October to April.
Words — Petar Horvat · Illustrations — Ana K.Read the piece — 6 min →